Description
I am a White Urushi Confectionary Platter. Which sweets will take the spotlight on my surface after the grand applause? It’s your choice of what is on center stage.
Curator’s Notes
Finding the perfect platter for each component of the dish is a key element of traditional Japanese cuisine, and I have no doubts that this Confectionary Platter will become The One for many wagashi desserts. In my mind, I see it holding a beautiful yomogi daifuku mochi. The neutral color of the platter will complement both the outer green mochi layer and the red bean filling, while the rich textures of the platter will beautifully contrast the mochi’s smoothness.
White Urushi Confectionary Platter was curated by Stevenson Aung
Designer/Maker
Maker: Ryuji Mitani
Designer: Ryuji Mitani
Specifications
Dimensions: 7” (d) x 1.8″ (h) or 180mm (d) x 45mm (h)
Weight: 4.8 oz or 136 g
Materials: Japanese walnut wood, Food-safe lacquer
Details
- Handcrafted in Matsumoto, Japan
- Features Ryuji Mitani’s signature on the bottom of the plate
- Each bowl is unique in its application of white urushi
- Do not soak urushi lacquered pieces in water for prolonged periods
- Wash with a soft sponge and mild dish soap. Rinse with warm water
- Wipe with a cloth and dry well
- Each piece is unique and will have variations
- Urushi lacquer will patina and change in texture and color with time and use




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