Description
I am a Kakudo Chopping Board. It’s all about concentration. Focus, aim for the target, and strike at the right moment. Don’t worry about the details, I got your back and I can handle the blow.
Curator’s Notes
These octagonal chopping boards are handcrafted from maple wood obtained from the lush mountainous forests of Hokkaido and finished with food-safe oil. Each board has a small carved maple wood insert on the side and features gently rounded edges. Functional, intricately crafted design for the kitchen can’t get much better than this!
Kakudo Chopping Board was curated by Stevenson Aung
Designer/Maker
Maker: Takahashi Kougei
Designer: Masanori Oji
Specifications
Dimensions:
Small: 8.3” (w) x 8.3” (l) x 1.1” (h) or 210mm (w) x 210mm (l) x 27mm (h)
Large: 11.9” (w) x 11.9” (l) x 1.1” (h) or 300mm (w) x 300mm (l) x 27mm (h)
Weight:
Small: 1.9 lbs or 0.9 kg
Large: 3.5 lbs or 1.6 kg
Materials: Maple
Details
- Handmade in Hokkaido, Japan
- Every corner and edge is rounded
- Hand wash with warm water and wipe dry
- Occasional sanding (320 grit) will return the board to its original luster
- Apply mineral oil periodically to seal against bacteria and to moisturize wood
- “Kakudo” means angles in Japanese and is in reference to the variation of angles that give tableware its unique functions and forms
- Coated with food safe urethane





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