Description
I am an Ori Bowl. Finely folded sides like an origami sculpture, but I promise I’m more useful.
Curator’s Notes
The octagonal Ori bowl shines as brightly as a star. Each piece is cast in pure tin by skilled workers in Takaoka city, an area famous in Japan for its production of metal objects. I love the contrast of tin’s durability with the delicate shape of the bowl and the way the pebbled texture plays against the stark facets. Tin has natural antimicrobial properties and is resistant to tarnishing. It also is great for keeping dishes chilled—just place the bowl in the fridge or freezer for a few moments before serving. The three sizes nest together or can be arranged side by side upon the table.
Ori Bowl was curated by Angélique Chmielewski
Designer/Maker
Designer: Makoto Koizumi
Maker: Nousaku
Specifications
Dimensions:
Small:
2.5” (w) x 2.5” (l) x 1.5” (h) or 63mm (w) x 63mm (l) x 38mm (h)
Medium:
3.1” (w) x 3.1” (l) x 1.75” (h) or 79mm (w) x 79mm (l) x 44mm (h)
Large:
3.6” (w) x 3.6” (l) x 1.95” (h) or 91mm (w) x 91mm (l) x 49mm (h)
Weight:
Small:
3.7 oz or 105 gr
Medium:
6.5 oz or 183 gr
Large:
8.1 oz or 231 gr
Materials:
Tin
Details
- Made in Takaoka, Japan
- Due to the hand-crafted nature of the product, as well as the malleability of tin, each piece will vary slightly in dimensions
- These bowls are ideal for holding various dipping sauces, serving sake or other small quantities of food
- Hand-crafted with traditional casting techniques used for over 400 years in the region
- Chill the bowl in the refrigerator or freezer before serving to help keep its contents cold and fresh
- We recommend hand washing with mild soap and wiping dry with a soft cloth





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